Illinois semi-dry table wine. Well balanced, medium bodied with pears and pineapple flavors, made from 100% Vidal Blanc grapes.
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A Vidal Blanc bone-dry wine to match with cheese, seafood, Cajun, and many other foods.
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A semi-sweet vidal blanc wine in a floral, spicy and German style after dinner wine.
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A sweet dessert Vidal Blanc and Chardonel blend to give a full-bodied fruity wine to enjoy with cheese or after meals.
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