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When an overly bitter cocktail needs a shot of sweetness, there are a number of fixes in a bartender's arsenal. You might think to grab your trusty bottle of simply syrup to take the edge off, but others are adding in a more natural option: honey. In many cocktails, honey's thickness and depth of flavor can stand up against other ingredients, whereas simple syrup or agave nectar often recede into the background. Just imagine a Bee's Knees without the stick stuff. All you'd be left with is a glass of gin and squeeze of lemon juice.

Now that school is out (woohoo!), we can all relax and have a little fun. Follow this guide to learn the rules of beer pong! To find out more information and to read the full article, visit WikiHow.com.